Today I’m going to make a vegetarian home-cooked dish using cabbage and Manganji green pepper Hello everyone I am Qistin Welcome to Qistin Wong TV My channel is mainly to share with you some recipes of vegetarian home cooking Are you vegetarian? Or you want to see how a vegetarian eat? Then you must subscribe to this channel Especially turn on the small bell And also click like Let’s start making vegetarian home cooking of cabbage and Manganji green pepper now Prepare six sticky rice peppers I have cleaned it First cut off the stem The part here is cut into filaments Put the Manganji green pepper in the dish This cabbage is one kilogram Just use 1/4 capsules today Here is wrapped in plastic wrap and iced up Remove the heart of cabbage Stripped here Ready to be cleaned The cabbage is cleaned Now let’s cut Arrange them neatly Cut into filaments Put the cabbage in the dish Prepare three mushrooms First cut off the stems of shiitake mushrooms Cut into strips here Mushroom feet are also cut into strips Place shiitake mushrooms in the dish Prepare about 20 grams of carrot color Peel first Plan carrots into shreds Put carrots in the dish Put a little oil in the pot Put the carrots after the oil is hot Fry the carrots first I fried it for about a minute Add fresh shiitake mushrooms After the shiitake has softened slightly Add cabbage Quick stir fry Stir-fried cabbage A little bit softer We put the Manganji green pepper in About fry It’s time to season Put half a teaspoon of salt And half a teaspoon of black pepper Stir-fry the seasoning After seasoning Almost all ingredients are cooked At this time, you can turn off the heat Wow! look Today’s vegetable It looks beautiful Also very crisp delicious This Manganji green pepper matches the taste of black pepper It tastes good Next, heat a pot of water Cover it and let it boil Already gone I prepared 9 pieces of oil tofu here This is tender tofu fried I bought the fried ones directly So I have to use hot water Hot process Can scald excess oil out So see a layer of oil on the surface of the water When it’s hot enough to roll like this Can be clipped Turn off the heat first Now put a kitchen paper towel Put oil tofu Absorb moisture Take a piece of tofu Use chopsticks to poke a hole in the middle of the tofu After poking a hole Put the fried vegetables in When the vegetables come in Can be put in various colors This will be more beautiful That’s it Wow! The fried cabbage with Manganji green pepper is done Brew simple stir-fried vegetables into tofu A delicious vegetarian home cooking is out again Serve as a feast dish Or put it in a bento box and the bento dishes are very suitable Beautiful and delicious I think Manganji green pepper is very similar to Malaysian green pepper Taiwan’s Manganji green pepper are not spicy Green Peppers in Malaysia Sometimes eat spicy Thank you very much for staying to the end My channel will continue to share some simple dishes Delicious vegetarian home cooking recipes If you are interested Please subscribe to this channel now Turn on the small bell And also click like See you in the next episode Bye bye
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