(29 Dec 2018) LEAD IN: Chefs in Finnish Lapland are embracing a new Nordic food trend that celebrates traditional recipes and revives older techniques, such as fermenting. New Nordic Cuisine was made popular by ...

Michael spends the day with Emma Bengtsson at the storied NY bastion to Nordic cuisine, Aquavit. Emma moved from pastry to executive chef and within 6 months was awarded 2 Michelin stars. She is ...

Oct.16 — Magnus Nilsson, head chef at Faviken Magasinet Restaurant and author of “The Nordic Baking Book,” discusses his unique take on Nordic cuisine at his Michelin-starred restaurant in rural Sweden. He speaks with ...

LEARNING ABOUT THE NEW NORDIC CUISINE MOVEMENT IN COPENHAGEN, DENMARK, WITH HEATHER OF THE MINDFUL KITCHEN (AIRBNB EXPERIENCES) This video is a brief snippet of my experience with Heather of The Mindful Kitchen. I ...

While based in the US and Canada, the NBA recruits top talent from around the globe to play in this super league. Although these players have to leave their home countries, it doesn’t mean ...

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Here’s my guide to 3 cheap restaurants in Copenhagen. The guide is for people looking to experience the New Nordic cuisine without breaking the bank. There are tons of great eateries in the city ...

When Copenhagen’s Noma was named the world’s best restaurant a few years ago, it introduced a wider audience to the concept of New Nordic cuisine. A movement that swept Scandinavia (and, subsequently, the rest ...

Part 02 of a series showcasing the very best facets of Scandinavian culture, art, and travel. “THE ‘NATURE OF THE NORTH’ will highlight some of the most exciting and beautiful people and places that ...

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This is the summary of Noma: Time and Place in Nordic Cuisine by René Redzepi. source