(29 Dec 2018) LEAD IN: Chefs in Finnish Lapland are embracing a new Nordic food trend that celebrates traditional recipes and revives older techniques, such as fermenting. New Nordic Cuisine was made popular by Rene Redzepi’s Michelin star-winning Noma restaurant in Copenhagen. Now that trend has …
Michael spends the day with Emma Bengtsson at the storied NY bastion to Nordic cuisine, Aquavit. Emma moved from pastry to executive chef and within 6 months was awarded 2 Michelin stars. She is only the 3rd female chef in the US to be so honored. …
Oct.16 — Magnus Nilsson, head chef at Faviken Magasinet Restaurant and author of “The Nordic Baking Book,” discusses his unique take on Nordic cuisine at his Michelin-starred restaurant in rural Sweden. He speaks with Bloomberg’s Francine Lacqua on “Bloomberg Surveillance.” source
LEARNING ABOUT THE NEW NORDIC CUISINE MOVEMENT IN COPENHAGEN, DENMARK, WITH HEATHER OF THE MINDFUL KITCHEN (AIRBNB EXPERIENCES) This video is a brief snippet of my experience with Heather of The Mindful Kitchen. I found Heather through Airbnb, and attended a great workshop about The New …
While based in the US and Canada, the NBA recruits top talent from around the globe to play in this super league. Although these players have to leave their home countries, it doesn’t mean they have to give up the food they grew up with. This …
When Copenhagen’s Noma was named the world’s best restaurant a few years ago, it introduced a wider audience to the concept of New Nordic cuisine. A movement that swept Scandinavia (and, subsequently, the rest of the culinary world), New Nordic combines the oft-maligned and little known …
Part 02 of a series showcasing the very best facets of Scandinavian culture, art, and travel. “THE ‘NATURE OF THE NORTH’ will highlight some of the most exciting and beautiful people and places that Nordic Luxury work with in order to bring their clients the very …
