Pepper, egg, carrot First chop the peppers. Very nice sound. Cut the carrots too. Eggs…..Don’t I teach? salt… Chicken essence Korean chili powder, not hot Add chopped vegetables. Put a little bit of oil Slowly burn on low heat, about 3 minutes The color of the pepper has changed.
I started eating. A cup of lemon tea, you have to put ice. Very cold Well, today’s dinner. Exclusive to one person. Scrambled eggs with pepper, is your country made? Finished. Thanks for watching!