Chat out what we ate this week as a plant-based family of four. We tried a (mostly) vegan French cuisine for the week. It was so fun and delicious. We did this back in the summer, but the meal plan would really shine during the holidays when warmth, sweets, and comfort and king.
Find the free meal plan recipe links and grocery list here:
Or on my public Trello board here:
Grab the books that inspired our meals for the week here:
French Beauty Solution
Bring up Bébé
About The Donoghs:
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Wife and homeschooling mom of two, plant-based and reducing waste. You can find me in the kitchen, working on blogs, editing video, with my kids, and out on the water with my paddleboard guide husband.
I help people plan and prepare a plant-based diet so they can save money, improve their health, and reduce their waste. I share what our own family does to do this each week on my blog and on our family Youtube channel, The Donoghs.
My background is in video production and entrepreneurship. I became obsessed with preparing plant-based meals and reducing our waste in 2014 when we had our second son.